Ingredient -- 1 1/2 Pounds tart green apples
- cored, peeled and sliced
- 1/4 Cup golden raisins plumped in 1/4 cup dark rumfor at least 30 minutes
- 2 Tablespoons melted sweet butter
- 1 Teaspoon cinnamon
- 1/4 Cup softened sweet butter -- (1/2 stick)
- 3/4 Cup plus 2 tablespoons sugar
- 2 Large eggs -- separated
- 1 Cup flour
- 1 Teaspoon baking powder
