Apple Cake with Caramel Sauce

Ingredient -

• 1/2 c Butter; softened
• 3/4 c Sugar
• 1 Egg
• 1 c Flour
• 1/2 ts Baking soda
• 1/2 ts Ground nutmeg
• 1/2 ts Cinnamon
• 2 c Peeled chopped apples
• 1/2 c Chopped walnuts

MMMMM-----------------------CARAMEL SAUCE-------------

• 1/2 c Packed brown sugar
• 2 tb Cornstarch
• 1/2 c Light corn syrup
• 1/4 c Cream or canned milk
• 1/4 c Butter
• 1 Egg; beaten

Preparation Method

Preheat oven to 350°. Grease an 8" square baking pan.

Cake:

Cream butter and sugar; beat in egg. Blend flour, baking soda, nutmeg and cinnamon; combine with butter. Stir in apples and walnuts; transfer to pan and bake 30 to 35 minutes or until cake tests done.

Caramel Sauce:

Stir brown sugar and cornstarch together in a pan. Mix in remaining ingredients and cook, stirring, until thickened. Serve warm.